Simple Mint Chocolate Chip Ice Cream

Mmmm Minty Fresh!

I’m an on ice cream making trip right now. Last week, I made Cake Batter Ice Cream and it was delightful!!! So this weekend, I wanted to try something different. I’ve always been a fan of chocolate chip ice cream (mint chocolate chip, chocolate chocolate chip among others). I decided to try out the below recipe from Recipezaar. It was oh so good! Carlo couldn’t stop licking the spoon.

– Carmella


  • 2 cups 2% low-fat milk
  • 2 cups heavy whipping cream
  • 1 cup sugar
  • 1/8 teaspoon salt, or less
  • 1 teaspoon vanilla extract
  • 1 teaspoon peppermint extract
  • 2-3 drops green food coloring (optional)
  • 1 cup miniature semisweet chocolate chips


  1. In a bowl stir together milk, whipping cream, sugar,salt,vanilla and peppermint extracts until sugar is dissolved.
  2. Drop food coloring in a this time if desired.
  3. Pour mixture into ice cream maker and fellow manufacturer’s directions.
  4. After 10 minutes into freezing add chocolate chips.
  5. After ice maker has finish its process, put ice cream in a container to fit and freeze in the freezer for 2 hours to harden more.

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